2024 Single Vineyard Chardonnay

A medium bodied modern Australian Chardonnay. Complex gunflint, brine, oatmeal and spicy aromatics lead into a palate of crisp pear and apple fruit flavours with creamy texture.

Handpicked fruit was whole bunch pressed to tank to be partially cold settled. Semi-clear juices were racked into a range of French oak barrels (10% new) for ambient yeast fermentation. Full malolactic fermentation was allowed to occur, and the wine was left on full solids for 8 months in barrel without sulphur dioxide prior to blending to tank. Bottled in May 2025.